Acai fruit, also referred to as the "Ultimate Super-Food" or "Brazilian Berry", comes from the rich Brazilian rainforest. Because of its wholesome dietary properties, acai is consumed and refined in different forms as well as it is widely used in numerous forms of dietary supplements. Most commonly it is consumed as a frozen pulp, ice cream, sorbet, juice, yogurt, supplement in addition to being a vital ingredient in numerous beverages and cosmetics.

Palmito, also referred to as the "heart of the palm" or "millionaires salad", is a vegetable harvested from the inner core of the acai (Euterpe oleracea) palm tree. The vegetable is quite rare as the palm needs to be cut down in order to extract it and only certain parts of the tree are used for the palmito. The "heart of palm" is often eaten in salads or on it's own and offers a truly exceptional flavor and nutritional contents.

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